A triumph of flavours hides inside the heart of Panettone La Perla Pistacchio. A strong pistachio cream enriches the dough, decorated on the outside with dark chocolate and white chocolate flakes. Hand packed.
Filled with pistachio cream, orange blossom and almond syrup. Covered with chocolate and white chocolate flakes. Without sultanas and candied citrus peels.
Naturally leavened oven baked cake with gift box.
Ingredients: Type “0” Wheat Flour, Fresh Eggs, Pistachio Cream 12% (Glucose Syrup, Sugar, Water, Pistachio Paste 8% corresponding to 1% of total ingredients, Sunflower oil, Skimmed Milk Powder, Egg Yolk, Thickening agent: Pectin, Preservatives: Potassium Sorbate, Food colouring agents: carrot, pumpkin and spirulina concentrate, Flavours), Sugar, Chocolate 8.5% (Cocoa Paste, Sugar, Cocoa Butter, Butter, Emulsifier: Soy Lecithin), Butter, Orange Blossom and Almond syrup 5% (Water, Glucose Syrup, Alcohol, Flavours), Whole Fresh Milk Powder, White Chocolate Flakes 3% (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier: Soy Lecithin, Vanilla Flavour), Natural Yeast (contain Wheat), Emulsifier: mono and diglycerides of fatty acids (of vegetable origin), Salt, Fructose, Flavours. May contain traces of other nuts. Keep in a cool and dry place.